The Department of Education (DOE)
admitted it had egg on its face after private
vendors, at a tab of $35 million, failed to deliver
adequate meals to schools citywide. Due to vendor
failure, for one lunch children at PS 126 on Manhattan's
Lower East Side were given half a corn on the
cob and hard-boiled eggs. For the same reason,
children at MS 201 in the Bronx were served ravioli
at lunch every day for an entire week. Nearly
a dozen schools are known to have vendor problems,
with some borrowing food from nearby schools to
get the children fed.
The DOE says it plans to hire more
vendors to fix the problem. Instead, District
Council 37 and Local 372, which represent tens
of thousands of school and cafeteria workers,
say DOE should fix the school food delivery crisis
by eliminating private food vendors and letting
DOE employees do the work.
The union told the city as much
in a 2002 White Paper, which estimated that DOE
could save more than $15 million by assigning
city workers to deliver food and meal supplies
instead of paying outside vendors. More recently,
two of the three additional vendors DOE wants
to hire were cited in a February 2004 NYC School
District's Special Commissioner on Investigation
report for "low-balling" their bids.
Meanwhile, DC 37 members are currently
cleaning up the vendors' mess by picking up food
at distribution centers and keeping schools open
late (sometimes until 10 pm) to receive these
deliveries so the children can be fed.
"Now that private vendors have
shown they can't handle the load - leaving school
children hungry - it's time for DOE to reassign
food delivery to experienced city employees,"
says Veronica Montgomery-Costa, President of NYC
Board of Education Employees Local 372. "Hiring
costly, inept private vendors for an essential
service like school meals adds overhead, undermines
consistent quality and shortchanges our children
and our communities. Stop wasting taxpayer money
and let our DOE members do the work.' "
Local 372 represents approximately
25,000 DOE employees, including delivery and cafeteria
workers, throughout the five boroughs.
"The DOE says they will add
more vendors to fix the problem. This is the wrong
fix," says Lillian Roberts, Executive Director
of DC 37. "Two years ago in our white paper
we pointed out the problem with private, outside
food vendors. Our members are already on the job,
day in and day out, ready and able to deliver
and prepare the children's meals. DOE should let
our members do the work - they're doing it right
now."
District Council 37, the city's
largest public employee union, represents 117,000
public employees and 50,000 retirees.
DC
37 Backgrounder
School Food
Delivery Crisis
DC 37 White Paper 2002 Predicted
Problems
In its 2002 White Paper, DC 37 pointed out the
types of problems that could arise from the school
food delivery system at that time.
We proposed the following:
1. Stop using private food vendors to deliver
meals/supplies to NYC schools.
2. Expand meal and supplies deliveries by DOE
workers in the Office of School Food and Nutrition
Services (OSFNS) warehouse distribution unit.
Here's why: